Hospitality · Business Leadership · Industry Partnership British Curry Network
Official Professional Profile

Md Shelu
Miah

Managing Director, Denleys Assence of India Group

From a part-time waiter in Scotland to an established restaurant owner and business partner, building successful hospitality ventures across the UK.

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Professional photograph can be added here

Personal Statement

A journey built through hard work, experience and ambition.

I began my journey in the British curry industry in 1999, working as a part-time waiter in Scotland. Those early years gave me valuable first-hand experience of restaurant operations, customer service and the dedication required to succeed in hospitality.

Through hard work, determination and a commitment to continuous learning, I progressed from working on the restaurant floor to becoming a restaurant owner. Every stage of that journey helped me build a deeper understanding of the industry and strengthened my ambition to create successful and sustainable businesses.

I later moved to Exeter, where I now live and manage my business interests. Today, I am proud to serve as the Managing Director of Denleys Assence of India Group, with a focus on quality, consistency and providing customers with a memorable dining experience.

Alongside my own restaurant operations, I am also a business partner in several other Indian restaurants and cash-and-carry ventures. These partnerships have given me broader experience across hospitality, food supply, business development and commercial collaboration.

I believe that long-term success comes from discipline, trusted relationships and a willingness to support others. My aim is to continue developing strong businesses, creating opportunities and contributing positively to the future of the British curry industry.

Career Journey

From waiter to restaurant owner and group managing director.

A career shaped by practical experience, entrepreneurship and strong industry partnerships.

1999

Started in Scotland

Began working part-time as a waiter, gaining valuable experience in customer service and restaurant operations.

Growth

Progressed into Restaurant Ownership

Built industry knowledge and moved from employment into restaurant ownership through commitment and practical experience.

Exeter

Established Business in Exeter

Relocated to Exeter and continued developing hospitality businesses in the South West of England.

Today

Managing Director and Business Partner

Leads Denleys Assence of India Group and works in partnership with several Indian restaurants and cash-and-carry businesses.

Vision

Building businesses through quality, trust and collaboration.

Supporting sustainable growth across restaurants, hospitality ventures and the wider food supply sector.

“I believe success is built through hard work, trusted partnerships and a commitment to providing quality in everything we do.” — Md Shelu Miah
Areas of Expertise

Practical experience across hospitality, ownership and business partnerships.

Restaurant OperationsHands-on knowledge of successful hospitality management.
Business LeadershipDirecting teams, operations and long-term priorities.
Restaurant OwnershipBuilding and developing customer-focused businesses.
Hospitality ManagementMaintaining quality, consistency and service standards.
Business PartnershipsCreating trusted commercial relationships across the sector.
Cash & CarryExperience in food supply and wholesale business ventures.
Business DevelopmentIdentifying opportunities for expansion and growth.
Customer ExperienceDelivering welcoming and memorable dining experiences.

Connect with Md Shelu Miah

Company website, email and social links can be added when available.